We are looking for 6 experienced line cooks for long-term employment at a restaurant in Montenegro. The main responsibilities include preparing ingredients and dishes according to established recipes, organizing the assigned workstation, cooperating with the kitchen team, and maintaining high standards of food quality and hygiene. We offer: Net salary of €1,000–€1,200 per month, depending on experience Working hours: 10 hours per day, 6 days per week One day off per week Overtime paid additionally Accommodation provided Two meals per day provided Long-term employment for a minimum of 2 years, with annual leave The employer arranges and pays for the flight ticket in advance, with the cost deducted from the employee’s salary over 6 months Planned starting date: by April 15 A minimum of 4 years of relevant work experience is required. Basic English is preferred.